Royal jelly is a yellowish-white substance secreted by honey bees to feed larvae and developing queen bees.
It is also called honey bee milk, apilak or queen bee jelly.
What is royal jelly good for
Royal jelly is a special nutritious juice produced by nurse bees.
Royal jelly contains essential fats, carbohydrates, amino acids, sugars such as glucose and fructose, vitamins B1, B2, B6, C, PP, as well as a large number of useful minerals: silver, zinc, magnesium, calcium and others.
Royal jelly normalizes metabolism, provides energy, and therefore promotes natural weight loss and building muscle mass. Good health and self-confidence.
Royal jelly is also useful for older people - it has a general strengthening effect on the body and improves immunity.
Royal jelly improves the process of milk secretion in women who are breastfeeding, improves heart function, under its influence the regulation of metabolism occurs, and the functioning of the digestive organs improves.
Royal jelly is an effective anti-radiation, antimicrobial and bactericidal agent.
What does royal jelly taste like
Royal jelly resembles mammalian milk in the form of a thick paste that ranges in color from light cream to light yellow.
It is characterized by a tart, sour taste and a specific pungent odor, is heavier than water, and has an acidic reaction (pH in the range of 3.4 - 4.3).
