How to make the toughest meat soft in just 5 minutes

Belnovosti
16.04.2022 23:15
belnovosti.by@yandex.ru
 

Some housewives do not like to cook beef, considering ittoughmeat.

However, this is not a problem if you prepare a dish using an easy way.

How to cook beef delicious

Cut meat (300 grams) with thin plates. The thinner, the better. And put the chopped meat into a bowl. Salt the pinch of salt. Moreover, sprinkle the beef pieces with soy sauce - 1 tbsp. l.

Patch the meat with white pepper, sprinkle it abundantly. Add 1 egg and stir everything. You got meat in a protein marinade.

Add 1 tbsp to the meat mixture. Spoon starch. Mix everything thoroughly. Let stand.

meat
Foto: Pixabay

During this time, put a sink with high sides. Cut the sweet pepper straw, you can take red and green in equal proportions.

Cut several cloves of garlic, ginger - cubes, connect with garlic. Pour sunflower oil to a preheated frying pan to closed the bottom.

Lay out the meat into a frying pan and fry 1 minute to disappear red. Place the beef to the plate.

Now fry pepper and bow 2-3 minutes. Connect vegetables and meat, add 2 tablespoons of soy sauce, 0.5 teaspoon of vinegar, pinch of sugar and 1 tbsp. A spoonful of starch, diluted with water.

All thoroughly mix and let it fry 2 minutes. Delicious and dish of gentle beef ready.