meat
When to salt meat when cooking soup or broth: mistakes of young cooks
Young housewives do not notice how they violate the technology of cooking soups and broths even at the stage of cooking meat.
Сергей Туманов soup ingredients recipes Cooking 29 Апреля 2022
At what point to salt the meat so that it does not turn out tough: a common mistake when frying a dish
Many housewives do not even suspect that the taste of a fried dish can directly depend on the time when salt is added.
Сергей Туманов salt recipes Cooking 26 Апреля 2022
Mistakes that will spoil a chicken meat: don't do that
Chicken meat is considered not only delicious, but also dietary. In addition, it contains a lot of useful substances.
Сергей Туманов recipes dish Cooking 25 Апреля 2022
Here's how to cook any meat: add this ingredient for softness
Very often cooked meat lacks softness.
Сергей Туманов recipes tips dish Cooking 21 Апреля 2022
How to make a marinade for a barbecue without vinegar and mayonnaise: culinary secrets
Barbecue professionals often scare newcomers with stories about the right and wrong marinade for meat, they say, you can spoil a picnic already at this stage.
Сергей Туманов dish food tips Cooking 18 Апреля 2022
How to make the toughest meat soft in just 5 minutes
Some housewives do not like to cook beef, considering ittoughmeat.
Сергей Туманов recipes tips dish Cooking 16 Апреля 2022
How much salt to pour per 1 kg of minced meat for cutlets: every housewife must know about this
Housewives have long been arguing about how to properly salt minced meat and how much salt should be added per kilogram of weight.
Сергей Туманов salt ingredients recipes Cooking 6 Апреля 2022
Is it possible to defrost minced meat in the microwave: a gross mistake or a trick of advanced housewives
Want to cook lunch or dinner for the whole family, but forgot to defrost the meat?
Сергей Туманов dish tips Cooking 6 Апреля 2022
Just one ingredient that makes minced chicken delicious: advice from advanced housewives
Each housewife has her own secret of cooking delicious and juicy meatballs.
Сергей Туманов chicken ingredients recipes Cooking 31 Марта 2022
How to cook meat - put in cold water or boiling
Not every housewife knows what kind of water to put the meat in - cold or boiling.
Сергей Туманов recipes tips Cooking 30 Марта 2022
The secret to delicious meat sauce: goes with any side dish and is easy to cook
There are many recipes for this interesting and simple dish.
Сергей Туманов sauce dish recipes Cooking 29 Марта 2022
What can not be added to cutlets: cooks are taught this, and housewives continue to make mistakes
It is no secret that housewives still adhere to the old recipe for cutlets.
Сергей Туманов cutlets food kitchen Cooking 26 Марта 2022
How to make meat tender and juicy: you need one ingredient for the marinade
For pickling meat, you can use an Asian or Chinese pear.
Сергей Туманов ingredients recipes tips Cooking 22 Марта 2022
How many eggs and onions to add to minced meat for cutlets: remember a simple rule
It is especially important to decide how many eggs and onions to add to the minced meat.
Сергей Туманов cutlets onions eggs Helpful tips 22 Марта 2022
How the Turks cook beef that it melts in your mouth: even an inexperienced housewife will not spoil it
In fact, many of these dishes are easy prepared. We will tell you how to cook Turkish beef.
Сергей Туманов beef recipes ingredients Cooking 22 Марта 2022
Why "gypsy" cutlets are the most toothsome of all: the secret is in one ingredient
There are many ways to make cutlets toothsome and fluffy, because this simple dish should be the real pride of the housewife.
Сергей Туманов cutlets patties ingredients recipes Cooking 21 Марта 2022